an overwiew from the Neolithic Age until modern times...

Cyprus is situated at the Northeast end of the Mediterranean basis, is the third largest island with an area of 9,251 square kilometers (3,572 square miles).

The wines in Cyprus are among the worlds’ oldest. Their production is dated back to 2000 B.C. More than 100 varieties of grapes are cultivated. Sherries, wines, brandies and liqueurs, which have been enjoyed through the centuries, will compliment any meal. The prices of the local wines and drinks are very reasonable.